With chocolate, wild fruits, caramel or Nutella topping
€7,00
Wild berries jam Tart
€6,00
Little fruits filled with ice-cream
€8,00
Mixed ice-cream in cup
Chocolate, cream, hazelnut, lemon, whipped cream
€6,00
Puff pastry with “Chantilly” cream, chocolate flakes and wild strawberries
€10,00
Chocolate mousse with whipped cream
€7,00
Profiteroles
Bigné filled with pastry cream, covered by liquis chocolate
and whipped cream
€7,00
Lemon Sorbet
€6,00
Tiramisù
Mascarpone cheese, ladyfingers soaked in coffee
and cocoa dust on top
€7,00
Zuppa inglese
Liqueur-soaked sponge cake with a filling of pastry cream
and chocolate and whipped cream on top
€7,00
Sides
Stewed artichoke with garlic and roman mint
€6,00
Fried artichoke
€6,00
Mixed salad
€6,00
Boiled vegetables
€6,00
Roasted potatoes
€5,00
Homemade potato chips
€6,00
Stir fry vegetables
€7,00
Main courses
Roasted lamb with potatoes
€20,00
Arrosticini lamb skewers
€13,00
Beef steak
€15,00
Grilled squids
€16,00
Wild boar in sweet-and-sour sauce
€14,00
Grilled rib steak with bone (26 oz and up)
Etto €4,50
Grilled lamb chops
€20,00
Beef Entrecote 300g
€20,00
Fillet mignon in green peppercorn sauce 250g
€26,00
Grilled t-bone steak with fillet mignon (35 oz and up)
Etto €5,00
Grilled shrimps*
€24,00
Grilled Veal loin with bone
€15,00
Roasted suckling-pig with potatoes
€18,00
Catch of the day
Etto €8,00
Grilled sword-fish
€20,00
Grilled Salmon
€18,00
Floured veal escalopes “roman” style with ham and sage
€15,00
Floured veal escalopes in lemon sauce
€14,00
Baked soft cheese scamorza
€13,00
Grilled langoustines*
€28,00
Beef steak cut in slices with rosmary sauce 250g
€18,00
Beef tenderloin tartare 200g
€30,00
Typical Roman Tripe in tomato sauce and pecorino cheese
€12,00
Eggs with white truffle
€50,00
First courses
Agnolotti pasta stuffed with meat in ragout sauce
€14,00
Bucatini with spicy tomato sauce, pork cheek and pecorino cheese
€12,00
Fettuccine home made pasta with boletus mushrooms* and chopped parsley
€15,00
Fettuccine with lamb ragout
€14,00
Fettuccine home made pasta with wild boar ragout in tomato sauce
€14,00
Potatoes dumpling with tomato sauce
€12,00
Linguine pasta with reef seafood, in tomato sauce
€18,00
Orecchiette home made pasta with pranws* and zucchini
€16,00
Penne pasta in salmon fish sauce, with cream
€10,00
Home made Ravioli pasta stuffed with ricotta cheese and spinaches in butter sage sauce
€14,00
Rigatoni pasta with veal pajata
€12,00
Rice with red radicchio veggie and dry-cured smoked ham speck
€12,00
Rice with seafood
€16,00
Spaghetti with bacon, pecorino cheese, black peppercorn and beaten eggs
€12,00
Spaghetti pasta with clams
€16,00
Tonnarelli home made pasta in lemon sauce with saffron and cream
€14,00
Tagliolini with white truffle
€50,00
Tonnarelli with cacio cheese and black peppercorn
€12,00
Tonnarelli home made pasta with mussels and cherry tomatoes
€14,00
Tonnarelli home made pasta with dry-cured smoked ham speck, zucchini flowers and cream
€14,00
Starters
Typical house starters [minimum 2 persons]
Bruschetta with tomatoes, rice ball, meat and veggie ball,
buffalo mozzarella cheese, ricotta sheep cheese, baked ham,
potatoes gâteau, selection of “Abruzzo” cold cuts
€12,00
Dried Beef with rocket salad and Reggiano parmesan cheese flakes
€12,00
Fresh tomatoes and mozzarella cheese salad
€10,00
Beef carpaccio with olives taggiasche, capers and Reggiano parmesan cheese flakes
€15,00
Salmon carpaccio
€14,00
“Culatello di Zibello” fine salami
€12,00
Artichokes’ salad with rocket salad and Reggiano parmesan cheese flakes
€10,00
Seafood salad
€14,00
Baked eggplant with mozzarella cheese, tomato, basil and parmesan
€10,00
Hand cut ham Amatriciano IGP
€10,00
Mussels sauté
€10,00
Clams sauté
€14,00
Tuna tartare
€16,00
Reservations
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